Vanilla Hazelnut Pound Cake
I knew home baking was starting to become popular in Korea, but I had no idea it had become such a big trend. I realized this when I went to a bookstore last week and found dozens and dozens of books devoted to the art of baking. Everything from cutesy cupcake books to healthy vegan alternatives, I was really surprised and delighted to find such a large variety. I was tempted to buy a few of them, but I decided to fight my book glutton instinct and just buy one.
December 07 2009 | Cake and Dessert and Recipe and Thoughts | 10 Comments »